This Wednesday I decided to post a yummy hearty chili! What better recipe to brave the cold, than a filling dish!
Easy Hearty Chili
Ingredients:
- 2 lbs. Grounds Beef
- 2 medium onions, chopped
- 2 (15 1/2 ounce) cans chili hot beans (do not drain)
- 1 (28 ounce) can crushed tomatoes
- 1 (14 1/2 ounce) c2 tablespoons chili powderan diced tomatoes
- 2 tablespoons chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Directions:
In a skillet, cook beef and onions over medium heat until no longer pink; drain well and transfer to crock pot. Combine the next 6 ingredients with the meat mixture. Stir well, cover and cook on low for 8 hours or on high for 4 hours. Salt and pepper to taste. Garnish with sour cream and grated cheddar cheese if desired. Serve with corn bread or crackers.
ENJOY!!
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